Butternut Soup

After watching so many YouTube videos I finally found the perfect recipe for butter nut soup from https://www.fifteenspatulas.com/butternut-squash-soup/

The recipe she wrote reads:

How to Make Butternut Squash Soup:

In a large soup pan, combined butter or olive oil, yellow onion, salt, and pepper:

Cook for  10 minutes, until the onion is soft:

Next you’ll  add the Roasted Butternut Squash, and it can either be hot out of the oven, or previously roasted and stored in the fridge or freezer.

Add the roasted butternut squash cubes and ground cinnamon to the pot:

Stir for a couple minutes until the cinnamon is fragrant, then add vegetable or chicken stock:

Bring to a boil, and simmer for 2 minutes. Then puree the soup.

You can either do this in the pot , or let the soup cool slightly and blend in a blender:

After following the steps these are the results I got